THIRD SHC DINNER AND DANCE 2009- UPDATE AS ON 23/02/09.

Dear SHCians,

  1. Registration and Payment –  A gentle reminder to registered coming to this Event members, kindly note the closing date for payment is set on March 19 2009 as we will need to liaise with hotel on the actual headcount prior to this event.  Hence, your kind assistance towards this would be much appreciated.

  2. Collection of sponsored items: A big thank you for all generous sponsors towards this event.  As I will be attending the February monthly at SMU, and those also attending can pass these items to me at site.  However, due to some constraints, I am regretted to say that I can be stayed till 8.00pm

  3.  Healthier Halal Menu revised to replace existing Halal menu as follows:
     
    a) Kintamani Combination consisting of Prawn Salad, Spring Roll, Deep Fried Baby Squid, Sotong Goreng Tepung and Quail Eggs

    b)Soto Ayam Madura  Shredded Chicken Soup served with egg, vermicelli topped with fried shallots
    c) herbal prawn

    d)Sayur Brokoli Campur Skalop (Stir Fried Broccoli with Scallops)  

    e) Ikan Garupa Kukus Kintamani (Steamed Garoupa),  

    f) Kintamani Sunset (Fresh coconut milk, black jelly, attap seed, red bean, green jelly & palm sugar)

    g) and fragrant steam rice

  4. Organizing Committees:
    Francis R – EO
    James Tan – Committee – Marketing
    Catherine Koh – Dance Workshop, deco and live band
    Bernie Chung – Treasure and Song rendition
    Dan Huang – Photography and dance performance
    Geo Ban Peng – Games coordinator
    Daniel Can – Audio and Video Management

  5. We hope that everyone of you will have a enjoyable nite on April 4’09, See u there….. Francis

Author: Francis R. Mangalam

SHC710 I am very passionate about dancing. Online reset pw 5/2018

10 thoughts on “THIRD SHC DINNER AND DANCE 2009- UPDATE AS ON 23/02/09.”

  1. Have on 22.2.2009 17.41pm transferred to A/c No 005-05093-6 the amount of $90.00 being payment for the D&D for myself – Joseph Seah and Julia Ong. Kindly acknowledge receipt. Thank you.

  4. Hi Francis,

    Changes made to reflect a “healthier” menu. I really appreciate your effort and prompt action. However, there’s something that puzzles me.

    3 items were removed from the original menu (items 3, 4 & 7).
    2 items were being replaced (items c & g)
    What happen to the Ayam Panggang Kintamani (item 3) in the original menu?

    (1) The Ayam is thrown in to cover for additional costs (like herbs, etc)?
    (2) The removal of the Ayam makes the menu lagi, lagi healthy?

    I understand if the reason being the former, but…if it’s the latter ….?????

    Sorry, the above is just a passing thought.

  7. Hello Francis /Bernie,

    My friend Nelly Soh and her husband James Ho(Jim Ho) are unable to attend the D& D on the 4/4/09. They have paid up. Is there a refund for giving this notice? I transferred money from clementi posb on their behalf.

    Please reply.
    Thanks.

    Geok Suan.

  8. Hi Lim Geok Suan #7

    Please note that once payment is made, it is non-refundable. However, under special circumstances, a request for transfer of registration to another person may be considered on a case by case basis. Thanks for your kind co-operation and understanding.

    Francis

  9. Hi June Lim,

    Thanks for sponsoring $50.00 Coffee Bean and Tea Leaves voucher. How you will pass on to me? The right place is to meet at Coffee Bean and Tea leaves plc! Ha ha, Just joking.

    You can contact me by my email francisemail@yahoo.com regarding the collection of gift.

    Thanks for your support

    Francis

  10. Bernie/Francis

    Just did the bankt trf to POSB A/C 005-05093-6 today at 16.28pm Ref : 5344

    Name of Pax
    1) Richard Kee
    2) Jane Kee
    3) Neo Sock Cheng

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