Dinner on 25 April 2009 at the H.K. Best Soup Restaurant

Dear SHC Friends,

Do you believe in drinking soup as a culture for life longevity ? Well, the HongKongers and Southern Chinese in China have done it.  As Chinese and especially the Cantonese, we were told by our mom, grandma, or even great grandma that drinking soup regularly is good for our body.

Basically, tonic soup is very nourishing to the soul, it improves blood circulations, boost energy and also increase one immunity level. It is also proven to be good for the overall well being.

There are many varieties of herbal soups. Do check this out if you want to know more on Chinese Herbal receipes on soup and its articles  : http://herbal.recipes.googlepages.com/index.html
(Disclaimer : By the way, the author is also Susan, but it’s not me……..) emoticon

Last weekend, about twenty of us (SHCians) attended a brief talk on the secret cum preparation of chinese herbal tonic soup  at “H.K. BEST SOUP” Restaurant. The owner/chef (???) is from Hong Kong, a highly respectable cook and is specialized in double-boiled soup. He is also a famous column writer on soup preparation/cooking in our local Chinese newspaper, ????.

For those who are curious and also to experience what Chef ? have in store for us, we are organizing a Hong Kong (Cantonese) cuisine dinner in April. This special value for money menu which Chef ? quoted for us, should not be missed !  For $220.00 per table, we are having “Pen Cai” (??) as our main course and also a special double-boiled wild yam or "Huai Shan" (??) soup. That’s not all, please scroll down to see the list of food in the menu below. This works out to be $22.00 per person nett only.

Read more about "Huai Shan" and its goodness here : http://herbal.recipes.googlepages.com/articles_30.html

(Note : for those not familiar (including me !)emoticon  “Pen Cai” (??) is the next popular dish after “Buddha Jumps Over The Wall” – ???)

For those who are interested, this happening will be on:

Date         : 25 April 2009 (Saturday)
Time         : 6.30pm

Venue      : H.K. Best Soup Restaurant emoticon
                  723 Havelock Road (Near Beo Crescent, the Old Havelock Road area) 
                  Tel 6276 5295

Nearest MRT : Tiong Bahru – (EW17) about 8 mins walk to the restaurant

emoticonLocation map : http://www.streetdirectory.com/asia_travel/travel/travel_id_1/travel_site_12579/

The Selected Menu:

1. ?????? – ??  (? ??????????????)
Authentic Traditional Hong Kong Style “Pen Cai” in whole abalone, sea-cucumber, dried scallop, dried oyster, etc. etc. (one whole abalone per person)

2. ????? (Hong Kong Style Steamed Sea Grouper)

3. ??? (King Prawn coated in Oat)

4. ????? (Kung-Po Big Frog)

5. ????????? (Seasonal Vegetables with Abalone Mushroom in oyster sauce)

6. ???, ???? ??? (Double Boiled Herbal Soup – fresh “Huai Shan”, wolfberry and other herbal with pork shoulder bone)

7. ????? (Dessert – Red Bean Paste with Lotus seeds)

8. ????? (Steamed "lian yong" Bun)

*** Free flow of Chinese tea & white rice. *** No corkage for wine or liquor.***

Other drinks or beverages at own expense.

Please remit your money to Lina at her POSB Saving A/C nbr :122-04284-7 by 31 March, 2009 to secure a place.

Those joining : Suzhang, Ah Nee, Lina Ng, Molly Chua, Ronald Lee, John Howe, C.J., Oi Cheng, Gingko, Charles Wee, Hong Jeng, Eyvonne Chew………..

We have now booked the whole restaurant – 6 tables max (10 pax to a table) on a first come first serve basis.  Interested party, kindly indicate your interest here.

Cheers,
EOs : Ah Nee (PR),  Lina Ng (CFO) & Suzhang emoticon

Registration start here:

  1. Ah Nee – Paid
  2. Suzhang – Paid
  3. Lina Ng – Paid
  4. Molly Chua – Paid
  5. Oi Cheng – Paid
  6. CJ – Paid
  7. Gingko – Paid
  8. Eyvonne Chew – Paid
  9. Ron Lee – Paid
  10. Hong Jeng – Paid
  11. John Howe – Paid
  12. Charles Wee – Paid
  13. Terence Seah – Paid
  14. Dolly Lim – Paid
  15. Caroline Gee – Paid
  16. Lily Ho – Paid
  17. Ann To – Paid
  18. Cath Yeo – Paid
  19. Janet Chan – Paid
  20. Peng Peng – Paid
  21. Joyce Kwok  Paul Kong – Paid
  22. Dan Huang – Paid
  23. Joy Chuang – Paid
  24. Ann Lim – Paid
  25. Susan Tan – Paid
  26. James Tan – Paid
  27. Alice Teo – Paid
  28. Sunny Yeow – Paid
  29. Helen Wong – Paid
  30. Alice Seah – Paid
  31. Bernie Chung – Paid
  32. Maria Tan – Paid
  33. Mary Tan  Jane Loh – Paid
  34. Julie Guan Peggy Kong – Paid
  35. Linda Chang – Paid
  36. Clara Chay – Paid
  37. Neo Sock Cheng – Paid
  38. Dennis Wee – Paid
  39. Veronique – Paid
  40. Lee Patrick (Song Juan) – Paid
  41. Rene Leong – Paid
  42. Yew Kwong – Paid
  43. Boon Liang – Paid
  44. Myra Chia – Paid
  45. Douglas Chan – Paid
  46. Janet Heng – Paid
  47. PH Liu – Paid
  48. Arthur Yap – Paid
  49. Peggy Yap – Paid
  50. Steven Chan – Paid
  51. Lee King Seng – Paid
  52. Maureen Lee – Paid
  53. Christina WH Chan – Paid
  54. Lee Seok Cheng – Paid
  55. Daisy Yeo – Paid
  56. Grace Kok – Paid
  57. Lilian Koh – Paid  Helen Kuek Bessie Lam – Paid
  58. Koh Tong Seng – Paid Peggy Ho – Paid
  59. Jade Phua – Paid
  60. Chin Boon – Paid

 Those on the Waiting List
 1)  Ella Tan    2) KC Lau

REGISTRATION IS NOW CLOSED

Author: Suzhang

DOJ – August 2006 Likes to cook, enjoy Karaoke, fishing, shopping, travelling and eating. Don’t mind outdoor activities – like BBQ at Changi, Pasir Ris or East Coast

158 thoughts on “Dinner on 25 April 2009 at the H.K. Best Soup Restaurant”

  1. Hi Suzhang,

    You have become pretty good putting up a new Post. This is great encouragement for all other members planning to organise big or small activities. Excellent.

    And you have tempted me with this exotic healthy soup menu. I shall join you and all the bubbly ones.

    Terence Seah

  2. Yeap. Suz, agreed with Terence, it is very tempting post. Pls put my name first and I will check with Carly and Lily also, can they be on the reserve list first.

    Weiwei, Lily n Carly, ai kee mai? Good deal, best deal, must go deal leh… Dolly

  3. Weiwei Dolly. I see and hear you liao. Got good food, how to miss rite?

    Sue Chang, pls include me yum! and many thanks.

    Slurp!
    Caroline Gee

  6. Hi Suzhang,

    It encouraging to see the ‘3 musketeers’ doing their bit for the Silverhairs Club. Whether it fun, food or fellowship we want to join in!

    So this is not the Cantonese or Hokkien clans, no password required. I seldom get to enjoy soups much less herbal soups, this will be a good opportunity to indulge in healthy living!

    Count Joy and me in.

    Dan

  8. Good morning to all lovely SHCians,

    I would like to share my experience of drinking Tonic Soup / Herbal Tea and its benefits for total body wellness…….

    “Tong sum” or “dang shen” is a mild herb which resembles a dry twig, the size of a finger. It is called the poor man’s ginseng in some instances because it shares similar properties with the more expensive ginseng. “Dang shen” is actually a root which benefits the spleen and lungs and is often used together with other herbs in soups.
    This inexpensive herb helps to boost immunity, nourishes blood and lowers blood pressure. It is also use for promoting digestive system, especially if you have a sluggish digestion (bloating & upset stomach caused by indigestion).

    Here’s a simple way of brewing this healthy Herbal Tea for daily consumption.
    To simmer this Tea, you need some Red Dates (with seed or without seed also can) and some “dang shen”. Wash and put both into a pot of hot water and throw in some wolfberry. Simmer gently for 15 to 20 minutes or until you smell the aroma. Remember to drink it warm.

    It has surprising results for me after drinking it for a few weeks. I find that I am less fatigue and not so prone to cold & flu than before. I have to thank Juliet Ong for recommending this healthy Tea to me and not forgetting Eyvonne Chew for bringing us to listen to this Herbal Soup cooking class. :)

    Ah Nee

  9. Hi EOs,

    I want to go. Pls include me.

    yummy yummy!

    drooling now.

    Thank you EOs, I think for this price, is really value for $.

    susan tan

  10. Hi Susan,

    Thank you for putting up such a comprehensive introduction, with Chinese as well. Susan, would have liked to put up the names of those interested for you, but have no edit feature.

    Guys/gals, we put 12 names up first to make this post different. Should you not be able to make it, not to worry, we will be happy to remove your names.

    Dan, ‘3 mustketeers’ or ‘3 spice girls’, we are glad for your support. Also thank you Dolly, Caroline, Annto and co., Joyce Kwok and co. and of course, Terence. Susan, Ah Nee, this is going to be fun!

  13. Hi Susan / Ah Nee,

    We’ve no doubt how Chinese Herbal cuisines benefit us and your menu looked so tempting.

    Just to highlight that due to SHC’s D&D and Good Friday in April, the monthly walk for April has been rescheduled to 25Apr. This date was mentioned twice by Christina under ‘posting on monthly walks’ on 21 & 30 January.

    Is it possible to change your timing or may be the walk for April should be rescheduled again?

    Cheers,

  17. Hi Suzhang, Ah Nee and Lina,

    Please include me for the dinner at H. K. Best Soup Restuarant. I am a Cantonese and my grandmother used to boil soups for us to drink everyday, such as ‘old cucumber’ soup, ‘water cress’ etc. I love to drink soups but nowadays I never get a chance to drink the authentic ones, so this should be enjoyable.

    Cheers

    Bernie

  22. Susan, mai change la… we have cycling event on 18/4, dun 1 2 miss that event cos March, I hv to miss cycling liao..

    Pls pls EO ?, mai change hor.. Dolly

  23. All places were snapped up within hours of offer and all bcos of soup. But if you look thru the menu carefully, other than dish 6, whuich is soup, the rest are neither soup or susu.

    In fact, if you sieve all the liquid out of the other dishes into a pot, you may not have enough for distibution as soup to all 10 seated at one table. Worse, if someone blur blur drops dish 3 into this pot of potpurri, what-little-you-have in there will all be soaked up and it’s a case of soupy bo mati…..

    So go enjoy the food glorious food but if you think too much of soup you will probably end up sobbing like they do in a soap opera……….

  27. Hi EOs,

    Your event selling like hot cakes. Immediately from the oven and next moment, taken up. Now, there are ppl on the ‘waiting list’. Spoilted for choice nowadays.

    I have registered for the Walk. PLR3 already missed, now PLR4. Really spoilted for choice.

    Dolly – ya lor, cycling on the 18th. Also cannot miss this event. Is a once a month affair.

    susan tan

  28. Suzhang, this soup activity is over-whelmingly successful. I have an idea for Tim, if he thinks there is not enough soup This week I was in Seoul and I tried numerous noodle soups. However, I kept the soup packets, as I found them to be too sweet and salty. So no worries, I bring the soup packets along. Just add in the chicken and the prawns. Well done.

    Terence Seah

  30. Hi EOs,

    Sorry I am blur like sotong already. What talking me? This mth’s Walk on the 14 Mar has not passed, which will be in PLR4. Talking of Apr Walk. Sorry. Pls ignore statement on walk.

    susan tan

  32. Aiyoh,

    We want to join in, already on the waiting list, can the EO tolong the restaurnt to give us 2 seats please ?

    Peggy & Arthur Yap

  34. Alamak, where is Steven Chan? I know you like to eat…better put him on wanted list, Ooops! waiting list lah…heheheeee…. :)

    Ah Nee

  35. Ah Nee, I 4got Steven Chan! What a lousy friend am I. Ah Nee, Steven went to Penang and KL. Should be back anytime now. Suzhang, please put Steven Chan No. 1 on the ‘Wanted List’. He would surely like to attend.

    Arthur Yap, am glad your wish is granted.

  37. Wow EOs,
    There is another 50 days to go and 50 members have registered to come.

    What successful marketing you have.

    I also do not want to loose out. Please count me in.

    Cheers.

  38. Hi EOs:
    Please include me in.
    Wah……so fast 5 tables full!!!!!

    Please put me in the “waiting list” for table 6, of which I am sure will be filled with names pretty soon.

    Keeping my fingers crossed…….ha ha he he

  39. Hi EOs

    Wow! Looking at the response to this dinner, maybe you can check with Chef ? if you could ‘bao’ his restaurant that evening and the maximum no. of tables he can put up in his restaurant. This way, more can come and less will be disappointed.

    Oi Cheng

  42. How Suzhang? I also want to go. Can or not? On table no. 6 with Maureen.

    Maureen, I think we got chance, lah. With a little charm from the 3 musketeers on Chef ?, we will be enjoying lunch together on 25th April. Right, EOs? Pressure, pressure, ha ha ha…

    Suzhang, next time got good kang tao, please open your office window and yell to me about it, okay? I surely can hear one or ask Ah nee to help in shouting.

  44. Oh oh, I forgot.

    Still got opportunity to attend talk on the secret cum preparation of chinese herbal tonic soup by chef ? or not? Don’t read Chinese newspapers so, I must be missing a lot.

  46. Hi everyone,

    THANK YOU VERY MUCH for the overwhelming response. My apologies if I miss any of your reply. Was busy today & hv no access to the forum earlier. Managed to have time now to read & update myself with all your comments.

    Thanks Dolly, for helping me to put up those names so quickly this morning.

    Joyce #13 & Susan #20 – Unfortunately, we have committed to this date & unable to change it.

    This afternoon, after learning that we have exceeded 40 pax, I called up the restaurant to book another table. Didn’t know that there are more coming….hmm..guess I hv to call him again tomorrow for table #6, but no promise yet. The rest will have to put on waiting list till I finalised with him.

    Maureen #38 & Daisy #42 – paiseh, will hv to put you both on waiting list for now. Keep your fingers & toes crossed..he.he… as for the talk, will check with him tomorrow & revert.

    #39 Oi Cheng – Good idea…I will discuss with the Chef ?tmr.

    Thanks again,
    Suzhang

  47. Wei Wei Dolly…Help, help!

    I can’t edit my post leh. Can you tell me how ? I can’t find the edit button.

    Sigh ! Am tired & need to sleep. Can I check with you tmr?

    Goodnitzz.

  48. Haha, Susan, you didn’t expect it, did you? Selling like hot cakes. Might have to “charter” ? sifu’s little restaurant for the interested lot.

    Having tried the special soup and some of the dishes there myself, it’s truly value for money… and the food? ABSOLUTELY DROOLICIOUS!

  49. Hahaha, Suz, maybe edit feature bo open 2 u lor since tis 1 is a impromptu event lor..

    Tonite at driving range, was telling Lina, collection of payment is utmost important to guarantee them the seat lor.. So some of us vry ks and immediately paid Lina on the spot liao since tis is vry lakgu now lor.. So all of you on the registered list, pls pay quick quick hor…. Dolly

  50. Lina, Susan & Ah Nee –
    Morning received this invitation; Afternoon, name on the list…by Evening, $22 cash payment was personally handed to Ah Nee.

    Dolly, join u KS, pay quick quick, so quaranteed seat confirmed!

  51. Tio tio BLiang, must KS to be kancheong spider, pay 1st, if not, kena chope oso dun noe y lor..

    Carly/Lily, I paid 4 both of u liao.. ok..

  52. Hi..Terence, nice to know you are joining us. This is not your usual tom yam goong. HK Best Food was first spotted by Eyvonne Chew in the Chinese Papers and she is kind enough to arrange for some of us to meet the si fu to listen to his talk and sample his soup. I guess all of us need regular dose of “por”, the chinese herbal way.

  55. Wow Dolly, you are super efficient in updating this post.. so many paid already huh? Thank you, thank you……thanks to all who have paid. It’s really encouraging.

    #49 – Yes, payment is important to secure a place cos we have to have 10 to make a table to enjoy this amount he quoted (S$220.00 per table).

    Registration is now closed. For those on the waiting list, do not be dismay, we can always organise another one. Alternatively, you can visit H.K. Best Soup on your own to try out their food.

    #52 Maria, you are right, we have to thank Eyvonne Chew for her recommendation to this restaurant. Frankly, I did get to taste his cooking yet cos was too full after the 2 bowls of soup that day. I guess Gingko, Eyvonne, Karen & some others who have eaten there can tell us more ? :)

    Eyvonne #40, I am confused. Is Neo Sock Cheng or Ng Sock Cheng(38)? Noticed there’s another one Lee Seok Cheng on the WL too. [scratching my head…].

  56. Hi Terence #1,

    Thanks for your support and also words of encouragement. Glad you are joining us too. Indeed, this is awesome with overwhelming response…thanks to all the supporters !

    Tim, I do agree with you that only dish #6 is soup & the rest are not, but becos its dinner, we must have other food as well meh, right? Cannot be drinking all kind of soups that night…ha.ha..

  59. Oh ya hor…, Dolly. Ya lah, must be kancheong. How Suzhang? Chef say no okay to cook for sixth table ugh? Fingers and toes still crossed. Very uncomfortable.

  63. Hi Daisy #59

    You & Maureen don’t have to cross your fingers & toes anymore. Relax…good news ! I have spoken to the chef and we have booked the whole restuarant on 25April just for SHC members. So, yes, we are going to have the 6th table…. so more members can get to join in.

    Aiyoh Dolly, I still hv no edit rights leh. So would need you, the sexytary to help in updating lor. Pls put against our name (PAID) for Ah Nee, Suzhang, Dan & Joy, who have paid Lina last night. Thks alot.

    Hv a nice day,
    Suzhang

  64. Hi Suzhang,

    From now on, all SHC web access will be given by Yew Kwong. For now, you can EDIT your own Post. Have fun and well done.

    Terence Seah

  65. Hi Paul #61 & 62,

    Thanks for your interest & support. Unfortunately, we’ll have to put you, Peggy and Jane on waiting list for now, as registration already full. Hmm….. let’s keep your fingers crossed in case there are people who back out… then you will be in lor…. but can’t guarantee for now.

    My apologies…much as I would like to for everyone to come, am not able to take in anymore. (Max 60 already). Thanks for your understanding.

  66. Oh wow, Terence, you are my saviour…he.he… I was very enthusiatic at first when I put up this post, but after realising I dont hv edit rights, hmm… kinda of discouraging leh until now… Viola ! Thanks for giving me the edit rights now. :)

    Hv a nice weekend,
    Suzhang

  67. Hi Suzhang,

    Hip hip hooray! Am so glad you have the edit rights now. Chin Boon, so sorry you are No 1. on the wait list cos I thought you would have got into No.60. But not to worry, you should have no problem getting in.

    Someone transferred by ATM $22/- into my account, dated 8/03/09. Kindly identify your good self. Thanks Oi Cheng and CJ for the payment.

  68. Hi Lina #67

    Yeap, finally..if not have to trouble poor Dolly all the time….sorry sexytary, you can take a break & enjoy your weekend now…he.he..

    Oh, Ann Lim sms me that she transferred $22, her ref 3677.. so must be from her lah. Thanks Ann.

  69. Sorry to say this. If S.E. Ng is not yet a member, it is not fair to put him/her up there and deprive our SHC member a place in this event.

  73. Hi Suzhang,
    As there are 4 persons on the waiting list for the 25 April H K Best soup dinner, is it possible to squeeze one into each table making it 11 persons. I know sometimes the table can be quite big. However, I’ll understand if otherwise. Thanks and regards,
    Jane Loh

  75. Thanks Yew Kwong. Sexitary, kindly put paid against Yew Kwong and Jade Phua.

    Someone did a $22/- ATM transfer to my account on 8/3/09. Kindly identify yourself. (This is besides Ann Lim.)

    Chin Boon you are in already, now that SE Ng is out.

  76. Weiwei Lina.

    I think its Dennis Wee who made the transfer on 8/3/09 cos he mentioned it and that he could not log on.

    Cheers
    Caroline Gee

  77. #13 Dear JoyceT,,, we shall not rescheduled again! You are right, the Monthly walk for April had been rescheduled TWICE! The original date given for D&D was in MAR09! and when we heard that it was changed; not to clash with it we have had the walk rescheduled and due to the Good Friday weekend; from the normal 2nd Saturday each month, we had changed it to the 4th Sat.

    Joyce, the monthly walk for APRIL – 25th shall be as scheduled; we had done enuf recce, this trail is enjoyable and easy. The walk can be finished in 2 hours, let’s start at 4pm, I shall co-lead with you…. no worries, go, enjoy your trip this coming weekend.

    Cheerio!
    ChristinaCL Chan

  78. Lina, what’s all this that I am “in already”? In where? I have to wait till that SExy NG is out too! I don’t get any sensation leh? Whatever, thanks for your effort, now it costs me 22 bucks for that in/out huh. Let me know when payment’s due.

  79. Chin Boon, Chin Boon,

    You’ve got the best deal in town ! $22 bucks is damn cheap for securing a meal in H.K……ha.ha..

    Hi Sockie #36, Got lah, you’re in ! “Huan Yin, Huan Yin” :)

    #73 Jane Loh, we can’t squeeze in 11 per table as it’s rather uncomfortable. Sorry to disappoint you as we have already reached the max. of 60 pax. You have been placed on WL for now.

    #77 ChrisC, we didn’t know your walk was on the same day as ours. By the way, where’s the walk ? Perhaps those who join the walk can come for dinner after that?

    Ah Nee

  80. Hi Lina @ #75 & 76

    I was the 1 who transferred the money 2 ur a/c on sat 08/03. Ref nbr is 9241. I cld not log on as my pc was down. Sori 4 dat.

    Cheers
    Dennis

  81. Dennis-W, you said you paid, I also say I paid but there was only i sum of 2,200 cents that went into Lina’s account so the mystery deepens as to who the real honest payer was.

    Heeee, of cos I didnt pay…..why wd I when there will hardly be any soup to drink (I prefer drinking milk right from where the milk flows) so I’ll leave cow beh with you and take cow bu for myself.

    Jokes aside, with membership growing and money flowing, folks got to be very careful, whether you’re paying or receiving money. According to 1 theory (think it’s Darwin’s theory), if things can go wrong, it will.

    And if things do go wrong, it can go very wrong……say a 14-day full-board & guided holiday to the States’ west coast selling for S$1,800, very cheap but not unbelievable so it’s tantalisingly enticing. Imagine 100 persons sign up, it’s a tidy S$180,000, enough for someone to vanish in the States…….

    Heee, Dennis-W, Lina & Sue wont run away with yr 2,200 cents, they have assets worth only second to Walnut Buffet but it’s good to be very careful………….

  83. Thnaks Caroline for the info and Dennis Wee for the payment. Also thank you to 2 others who did ATM transfers to my account today. Kindly identify yourselves.

    Chin Boon, you are most welcome to pay me when you see me next. Your money will be in safe hands cos I got 2 Cisco Bodyguards. And I don’t even know SExy NG is a lady or a gentleman.

  84. Thanks Tim, will be careful. Or is it others have to be careful of me, haha! I know you have our welfare at heart. So you want a milk drinking party?

    Neo Sock Cheng, thank you for the payment received 9/3/09. Who is the other mystery person who did the transfer today?

  85. Lina, of cos others got to be careful of you………you are so sexy & seductive that once when I wasnt careful, I almost tripped following you into the ladies.

    Seriously, you’re very ok and so are those I know. But into the future, Darwin’s theory will be tested. believe me………………

  86. Hi Lina,

    I read you have two bodyguard bouncers. One is JH and the other is TL. Very safe. I just transferred $22 to the account today. Reference 2155158918.

    Looking forward to dish #6.

    Terence Seah

  87. Hi Lina at #84. The mystery person is me! Transfer done at 10:07am today.

    Thanks Suzhang for making it possible for both Maureen and me! Thanks too to Lina & Ah Nee!

    Shall look forward to the makan besar with all of you.

  88. Many thanks Terence and Daisy Yeo, for the payment. Mystery lady, thanks for your support. So, we meet again! Terence, am sure my money is more than safe with TL and JH.

    Friends, remember to steep a handful of seedless dates and wolfberry in boiling hot water for a rosy complexion, good health and vitality! Drink this everyday. Easy to prepare.

  91. Susan

    You can buy wolfberry or boxthorn seed or frucius lycii
    or “gou qi zi” (small red seed) as they called from any medical hall or supermarket. It is well known for eyes. People normally drink “kau kei tong” vegetable soup with egg white flower.

    Hope this information helps you. Happened to be on the post on payment.

    Regards
    Helen

  92. Thanks Helen Wong for the ATM transfer of $22/-, today. Somebody deposited cash $22/- into my account today. Wonder who?

    Susan, wolfberry, besides being beneficial to the eyes also makes the soup sweet.

  93. Hi Lina:
    I just transferred $22 into yr A/C, ATM Rec Ref 5782 for $20 & via Teller Rec No 00575 for $2, both dated 10.03.09, Sav A/C Name-Lin Sai Hong/Ng Lim Lina.

    Ha ha…….. my place is guaranteed.

    C u then……yummy….yummy

  94. Haha! Thanks Maureen. So yours is the one with the special transfer. I thought it was a cute transfer cos there was one entry for $20/- and another one for $2/-. Once again, thank you for your support.

  98. HI Lina

    Today I transferred S22.00 into your POSB
    Ac.122-04284-7, Ref: 4164, for myself. Please
    to inform. Thanks.

    Lee Patrick (song Juan)

  99. Thanks Janet Heng & PH Liu,($44/-) Ann To & Janet Chan ($44/-)for your ATM transfers today. Also received ATM payment of $22/- by Patrick Lee (Song Juan). I have not received any other payment besides these transfers today.

    But King Seng Lee said that he did an ATM transfer today. Sorry, King Seng, I don’t meant to doubt you. Do you by any chance have a Ref. No.? So sorry to trouble you.

  100. Hi Lina,

    I have just transferred $22 to your POSB Savings A/C via iBanking. Transaction Ref: 2158505933.

    Thanks for your tedious effort, it is not an easy task to collect $$$.

    Cheers!
    Veronique

  103. Hi Lina #99
    I did copy the ref no on a piece of paper, but forgot the type it in when I wrote the post. Not sure I still have it in the office,

    Will write to clarify tomorrow. Regards King Seng

  104. Hi Lina #99

    I made the transfer of $22.00 from my UOB account to your POSB Account on 11 Mar 2009.

    The Transaction No is 100001213474407

    If the money does not go to your account, I might have typed your account wrongly.

    If you are attending the gathering this Sunday I will pay you in cash then, else I will may another transfer attempt.

    Thanks

  105. Hi, Lina and EOs

    Ref #18

    Just drop the POSB cheque no 300168 for Maria Tan, Linda Chong and myself.

    Please exlude Julie Guan in the list and give it to those on the waitig.

    Sorry for the inconvience caused.

    Thanks. Eyvonne

  108. King Seng, just received your payment. Sorry to have caused you and Patrick Lee unecessary stress. Steven Chan, your payment noted. To all you 3 gentlemen, thank you for your support.

    Also thanks to Eyvonne Chew, Maria Tan and Linda Chong for your cheque payment.

  111. Hi Lina on comments #109 and #110.

    It is note that there are no more issues regarding my fund transfer.

    I am very lazy and will only access our website once in a while. For anything urgent, it is more reliable to sms me.

    Thank you.

  112. Hello Lina,

    I have transferred $44 to your account today for Lee Seok Cheng and myself. Ref: 9847

    Thanks for organizing the dinner
    Christina Chan WH

  113. Thanks Christina WH Chan, Lee Seok Cheng for the ATM transfer. Also received cash from Catherine Yeo and Peng Peng. Thank you ladies for your support.

  114. Hi, Lina & EOs

    Wow. The response is so good. Well done.

    Mary Tan unable to join us on 25 April as she will be away. Please give her place to those on the waiting list.

    Thank you and also thank you for organizing the dinner.

    Rdgs
    Eyvonne

  116. Eyvonne Chew, if not for you this post will not be up. We should thank you instead. Bessie Lam, glad to put you on the waiting list. Keep our fingers crossed!

  117. Hi Lina,

    I have just transferred $22 to your POSB Savings A/C today

    ref no. 8547.

    Thanks so much for your great co-ordination and also thanks to Ah Nee and Suzhang for making this event possible.

    I am sure by now, your account is heavily over-loaded.

    Cheers & looking forward to yum yum !
    Myra

  120. #114 – Eyvonne – noted with thanks.

    #73 – Jane, you are in !

    #115 Bessie, nice to hear from you. You are on waiting list now.

    #118 – Lina, we have engaged 2.

    #119 – Thanks Clara.

  123. Hi Lina
    I have transferred $44 (Ref:4330) today into your POSB a/c as payment for the dinner for my wife Lilian and myself.
    Please confirm. Thanks.

    Koh Tong Seng (Roy)

  125. Hi Lina,

    Alice Teo has trsf’d $44 (ATM Ref: 5522) on 18 Mar 09 @ 8.55am for Sunny Yeow and herself.

    On behalf of Alice Teo (she had problem logging in),

  127. Hi Lina,

    I have transferred $22.00 via IB to your account. Txn. Ref. 2168096823.

    You are heavily loaded now. About time you changed your money bag to a heavy-duty pewter chest ;-)

  131. Hi Lina,

    I have transferred $22.00 to your POSB Savings account today for the Dinner on 25/4/09 @ H.K. Best Soup Restuarant via ATM transfer. Reference no. is 0063 .

    Please acknowledge receipt.

    Cheers

    Bernie

  138. All paid-up diners who wish to back out are to inform us through the post by 22nd April. Your seat will be allotted to those in the queue on the wait-list. If no names are on the wait list, your payment will be forfeited. (we are committed to 60 participants). The refund will be credited to your account within 1 week of your notification.

  143. Hi Lina
    Due to unforseen circumstances((My wife will be overseas because of work commitments) can you assign the 2 places(No 57 & 58 on the list) to those on the reserved list and transfer the money back to my account (DBS 005-007028-7).
    I’m really very sorry for the inconvenience caused and hope you will do me this favour. We are very disappointed that we will not be able to attend and sample this special food.
    Anyway we wish all attending a wonderful time and enjoy the food.
    Thanks and once again sorry for the trouble.

    Koh Tong Seng
    Lilian Koh

  144. Hi Koh Tong Seng #143,

    Sorry that you and your wife will not be able to attend the dinner. On receipt of Helen Kuek and Peggy Ho’s payment, I will refund the money into your account. Hope to meet both of you one of these days. Is that DBS account a Savings Account?

  145. Hi Lina,
    This transaction was done this afternoon on behalf for Peggy Ho.Do take note of the transaction reference no. 2181809750.

    Cheers…
    clara

  151. Hi Lina Ng
    My DBS a/c is a current account. Thank you very much for helping me to get the 2 replacements. The money transfer should not be a problem as POSB and DBS a/c holders use the same ATM for banking services.
    Once again thank you and we wish all of you will have a great and delicious dinner on that evening.
    We certainly would like to meet you one day.

    Koh Tong Seng(Roy)
    Lilian Koh

  152. Hi Tong Seng,

    Transferred by internet $44/- Ref. 2189997994 into your DBS Autosave account (tried current account and it did not work). Hope to meet you and your wife one of these days. Have a good day.

  153. Hi Lina
    Sorry for the inconvenience reg my DBS a/c. It should be Autosave and not Current. How did you transfer using internet? I have never done it using internet so I’m curious as to how you did it. Anyway thanks a million for the trouble caused.
    Have a nice day and looking forward to meeting you one day.

    Regards
    Koh Tong Seng

  154. Hi Tong Seng,

    To be able to have internet access, sinply go to DBS and apply for it. The instructions are all on the leaflet. It is easy and convenient. You can pay bills, transfer funds within the same bank or to another bank, check balances, etc. If you need help you can write to me at linang14@gmail.com

    Yew Kwong conducts IT classes from time to time. Look out for his workshops.

    Anyway, we are happy to announce that for this HK Best Soup Restaurant, all 60 pax have been taken up and paid for. Thank u one and all.

  155. Hi everyone,

    — LATEST ANNOUNCEMENT —

    We were informed by the chef at H.K. Best Soup Restaurant that they have closed for business with effect from early April. Hence, we regret to advise this dinner has to be called off.

    We will be arranging to refund everyone, either in cash or via internet transfer to the respective account in due course. Please email the following : Your Name, Bank name, A/C Nbr and type of Account (saving or current) to Lina Ng at linang14@gmail.com so that a refund be made.

    We would like to thank everyone for the great support and kind understanding.

    We truly apologise for the bad news and sorry for any inconvenience caused.

    Suzhang, Ah Nee & Lina

  156. Hi Maureen Lee,

    Can’t reply to that email address you gave me. Wonder why? Have you got a POSB or DBS account? If not I need your Bank and Branch code for your UOB account, for internet transfer.

  158. Sorry Annto for such a late acknowledgement. Noted that you and Janet have received the dinner refund through Ah Nee. To date, all refund has been made to the parties concerned. Thank you one and all for your patience.

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